Seafood (156)
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Sashimi tuna

Tuna Sashimi is highly regarded as the best fish to eat raw. Its bright colour and texture make it a crowd pleaser. We source yellowfin tuna and cut it every day to deliver you, our...

$29.00 per 200gm

Sashimi Box

A box compromising your three favourites - salmon, tuna and kingfish. Your Sashimi box include: 200gm Salmon 200gm Tuna 200gm kingfish

$68.60 per box

Sashimi Kingfish

Hiramasa kingfish sashimi is the most underrated sashimi fish amongst customer but rest assured once you try our sashimi grade kingfish you will always add it to your cart. Cut to order and sourced daily...

$23.00 per 200gm

Live Pipies

Pipies are a kind of cockle, and are also known as Coorong cockles. They're hand-harvested, mainly from the NSW-Queensland border right down to the Great Australian Bight in South Australia.   Your pipies come at your...

$36.00 per kg

Vongole Packet - 500gm

These bivalve molluscs have a white to light brown, almost oval shell with concentric ridges, containing white to yellow meat. Either steam, poach, stir-fry or throw in a pasta.  Your Vongole come live Price is...

$17.50 per packet

Large Pacific Oysters

It has a mild brininess and is sweet in taste likened to the Hami melon, which makes it perfect for those who are new to enjoying oysters. They tend to be saltier compared to the sydney rock oyster. ...

$33.00 per dozen

Sydney Rock Oysters - Size Bistro (medium)

The Sydney rock is characterised by its deep, rich and lasting sweetness and has a complexity and depth that is way more interesting than the singular characteristics often displayed in Pacific oysters.  Your oysters come in...

$28.50 per dozen

Large Sydney Rock Oysters - Size Plate

The Sydney rock is characterised by its deep, rich and lasting sweetness and has a complexity and depth that is way more interesting than the singular characteristics often displayed in Pacific oysters. Oysters come per half...

$33.00 Per dozen

Qld Scallops in Shell

QLD Scallops have a sweet, rich meat that is medium to firm texture. Scallops on the half shell can be steamed with Asian flavours or grilled with butter or a lemon and herb crumb. Scallops...

$40.00 per dozen

Skinned And Boned Flathead Fillets

Wild Caught Flatheads are superb table fishes, with finely textured flesh. Steam, poach, deep-fry, pan-fry, bake, grill, barbecue. It is an excellent fish battered for fish and chips..  Price is calculated based on $80/kg

$40.00 per 500 grams

Deep Sea Perch/ Orange Roughy

Wild Caught Orange roughy is moist with a mild and delicate flavour. It can be prepared in many ways, just make sure not to overcook it. Fillets are skin off and boneless. Price is calculated...

$27.50 per fillet (220gm)

Deep Sea Bream Fillets

Wild Caught Deep sea Bream have creamy flesh with a distinctive flavour. They are ideally suited to frying, baking, steaming or barbecuing whole (gilled and gutted). Steam, poach, deep-fry, pan-fry, stir-fry, bake, braise, grill, barbecue. ...

$18.50 per fillet (150gm)

Boneless Fillets - flake

Wild Caught Fiddler Shark Fillet  is great for fish and chips and to throw in a curry. They are completely boneless and great to cut into fish finger for the little ones. Fillets are skin...

$12.50 per 500 grams

Tuna Steaks

Wild Caught Yellowfin tuna has a mild, meaty flavour. The meat is bright red when raw and turns brown to greyish-tan when cooked and is firm and moist, with large flakes. Yellowfin tuna is often...

$15.00 per 200gm steak
Ocean Trout Sides

Ocean Trout Sides

  Ocean Trout is often confused for salmon and if it wasn't for its bright oink feature on its exterior one wouldn't know the difference. It is only for a true fish connoisseur that can...

$97.50 per 1.5kg side
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