TETSUYA'S - Vinaigrette for Oysters

Seafood sauce Large

Lemons

Whole Lemons

Extra hot Cocktail Sauce

Made from Australian habanero chilli and horseradish. It is the perfect zesty compliment for prawns, oysters, fish and calamari. Ideal as a dip or as a garnish.

Wasabi

Wasabi type horseradish paste. Per pack

Lime Chili Coriander Sauce

This creamy and mild spicy dressing is the ideal dig/garnish for your favourite seafood. You can use this as a dip or to spark up your salads as a dressing.

Kikoman Soy Sauce

Sushi and Sashimi Soy sauce.

Tartare Sauce Large

Mussel Sauce

Made from ripened roma tomatoes with no added sugar and gluten free. Empty the entire jar over 1kg of mussels, simmer and stir till cooked. Serve on pasta or just eat them on their own.

Seafood Sauce small

Lime and caramelised aioli

The perfect dipping sauce for fresh or cooked seafood.

Himalayan Pink rock Salt with crushed Chilli

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Vongole Sauce

Made from Australian fresh parsley garlic with no extra sugar. Pour over vongole and enjoy these magnificent flavours.

Lemongrass and chili mayonaisse

Gluten free Herb and Garlic Bread crumbs