Squid Ink

Origin: Made from local products

$32.50 per jar

Squid ink is a popular ingredient in Mediterranean and Japanese cuisine. It adds a distinct black-blue colour and rich savory taste to dishes. Comes in a jar

Add to wishlist

Description
Reviews

Squid ink is a popular ingredient in Mediterranean and Japanese cuisine. It adds a distinct black-blue colour and rich savory taste to dishes. Comes in a jar

Related Products

Fresh Atlantic Salmon fillets

All our salmon is HUON salmon. The salmon is completely sustainable and is RSPCA approved. Our Salmon comes fresh and can be tailored to your needs and is sashimi grade. Your Salmon fillet comes...

$9.75 per 250gm fillet

All our salmon is HUON salmon. The salmon is completely sustainable and is RSPCA approved. Our Salmon comes fresh and can be tailored to your needs and is sashimi grade. These tails are great to pan-fry...

$6.00 per 200gm fillet

Wild Barramundi Fillets

Wild Caught Barramundi flesh has a medium-large flakes, mild flavour, low-medium oiliness depending on the season, moist flesh and soft medium texture. The texture allows Barramundi to be cooked in many different ways. Your Wild...

$11.70 per 300gm fillet

Snapper Fillets

Wild Caught Snapper has a lean, firm texture. The flesh is white, delicate and mild and its tinted pink from its red skin. It is moisty, and it has a mildly sweet and fresh taste....

$7.50 per 150gm fillet

Snapper - Plate Size

Wild Caught Snapper has a lean, firm texture. The flesh is white, delicate and mild and it's tinted pink from its red skin. It is moisty, and it has a mildly sweet and fresh taste....

$15.00 per 600gm fish

Baby Barramundi

Baby Barramundi is best served whole (scaled, gutted and cleaned) as it is an ideal plate-sized fish. Your Baby Barramundi comes at a weight of 650grams. Your fish will be prepared the way you choose...

$13.00 /650gm per fish

Vongole Packet -1 kg

These bivalve molluscs have a white to light brown, almost oval shell with concentric ridges, containing white to yellow meat. Either steam, poach, stir-fry or throw in a pasta. Your Vongole come live Price is...

$35.00 per packet

Qld Scallops in Shell

QLD Scallops have a sweet, rich meat that is medium to firm texture. Scallops on the half shell can be steamed with Asian flavours or grilled with butter or a lemon and herb crumb. Scallops...

$26.00 per dozen

Products	___product_label_sale___ ___product_label_new___ ___product_title___ ___product_old_price______product_price___ ___product_decs___ Availability ___product_availability___ View
Availability	___product_availability___
Options	___product_options___
Vendor	___product_vendor___
Collection	___product_collection___
Rating	___product_rating___